49 Search results for ‘rf/sample/qs/Mike Arnott/qt/article_slideshow/qc/tag’

Restaurant Reviews

St Andrews Bar & Grill at The Fairmont (37/50)

June 9 2018

The Bar and Grill is actually in the Clubhouse of the Fairmont rather than the main hotel building, which means that the large windows look out not only onto the prestigious golf course but the most spectacular view of the sea and St Andrews in the distance.

Restaurant Reviews

Gather Kitchen & Deli, Carnoustie (39/50)

June 2 2018

We in Courier country are surrounded by a wealth of lovely independent places to go for lunch. We don't necessarily need to choose a favourite, we could visit a different one each week for years. Each establishment has its own quirks and selling points and this week, I ate at Gather in Kitchen & Deli to see what their character was bringing to Carnoustie.

Food & Drink

Longparke Farm Shop & Cafe, Monifieth (41/50)

May 26 2018

What a beautiful time of year to be outside, especially on a farm while the fluffy lambs are skipping and everything looks so green and alive.  I've been hearing rumours about a farm shop being developed at North Grange Farm, close to David Lloyd and Dobbies in Monifieth, and at last it has opened its doors.

Restaurant Reviews

The Grange Inn, St Andrews (39/50)

May 12 2018

On a bright and sunny day in April, a friend and I took a drive from Dundee, over the Tay Bridge, through St Andrews, and a mere five minutes after leaving the famous town, we arrived at our destination - The Grange Inn. It did not seem possible that, in this short distance, we could have gained so much altitude as the views from the car park alone are something to behold.

Restaurant Reviews

Port na Craig, Pitlochry (37/50)

May 5 2018

When people visit from out of the area, I am always keen to show off this incredible country in all its glory. We are clearly spoilt for choice when it comes to places to see but I often return to Pitlochry as its quaint high street is always a hit and there are a few great places to eat.

Restaurant Reviews

The View, Wormit (40/50)

April 14 2018

To be in the food industry means long, unsociable hours, not a lot of time off and having to deal with the pesky general public.  It seems such a romantic ideal to run a pub or restaurant with one's partner as then time at work is also time together.  Could I work with Mr Kerry as well as live with him?  Absolutely not; but for some couples it is the perfect set up.

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