Maria Gran is a Food & Drink Journalist at The Courier. She started as a Business Journalist for The Courier and Evening Telegraph, and was nominated for Business/Financial Journalist of the Year at the 2023 Scottish Press Awards.
Perthshire mum on a mission to make snacking safe for allergy sufferers
November 23 2023
Restaurant review: Scotland meets Spain at The Ferry Selkie
November 19 2023
5 tasty treats on offer at Broughty Ferry’s limited edition Newport Bakery
November 17 2023
Sweats, stray hairs and raw pastry: Inside Dunfermline’s World Championship Scotch Pie Awards
November 17 2023
Drive-Thru Review: What did we think of Dundee cafe Vegana?
November 15 2023
The food and drink to try if you’re spending the day in Kirkcaldy
November 11 2023
24-year-old Dundee barista Lewis found his calling in a coffee shop
November 9 2023
Food waste warrior Lynsey saved Dundee community fridge from the chop
November 3 2023
Drive-Thru Review: What did we think of The Cheesy Toast Shack?
November 3 2023
Husband-and-wife’s Dundee chocolate firm to go for ‘world domination’
October 27 2023
Perthshire self-taught cook brings local sharing platters to the table
October 25 2023
Newport celebrity chef Jamie Scott is a man in a hurry: ‘I don’t want to be doing this when I’m 40’
October 21 2023
Premium Content
Drive-Thru Review: What did we think of Dundee’s new Greggs?
October 20 2023
Forfar jam maker Kim vows to protect ‘traditional skills’ with handmade butter
October 19 2023
The food and drink to try if you’re spending the day in Forfar
October 13 2023
Premium Content
Made in Angus: 100-year-old family fudge recipe and castle pantry inspired Kinnaird Kitchen
October 12 2023
16-year-old Fife ‘adrenaline junkie’ chef Oliver racing towards bright future
October 11 2023
Fife MasterChef winner Jamie Scott launches new food offering in The Cove Bar
October 5 2023
Drive-Thru Review: What did we make of Dundee’s ‘fitness food’ offering The Nourish Takeout Co?
October 5 2023
I’m in Perthshire’s Blair Castle – would I spend £10K on ‘Scotland’s oldest whisky’?
October 4 2023
Why is Perthshire brewery Wasted Degrees offering free beer for windfall apples?
October 2 2023
The food and drink to try if you’re spending the day in St Andrews
October 1 2023
Restaurant review: Affordable brunch in beautiful surroundings at The Cannon in Dundee
September 30 2023
Made in Perthshire: Bellfield Organic Nursery delivers 700 fruit & veg boxes a week
September 28 2023