KIRSTY STRICKLAND: Tom Kitchin says emotions run high in kitchens? Give us a break – it’s squid-ink pasta, not intensive care
My favourite TV cook is Nigella Lawson. She makes the kind of food that people want to eat and she does so with charm and a knowing dollop of innuendo.
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KIRSTY STRICKLAND: Tom Kitchin says emotions run high in kitchens? Give us a break – it’s squid-ink pasta, not intensive care
My favourite TV cook is Nigella Lawson. She makes the kind of food that people want to eat and she does so with charm and a knowing dollop of innuendo.