1206 Search results for ‘rf/sample/qs/Kenny McLean/qt/article_slideshow/qc/tag’

Restaurant Reviews

Restaurant review: Haar, St Andrews 49/50

May 18 2019

I’m kicking myself for not watching the recent series of MasterChef: The Professionals. Although it did mean that I experienced finalist Dean Banks’s new venture, Haar, without expectation or preconception. And, after meeting Dean, the concept makes perfect sense. Riding the tide of MasterChef success, everything about Haar is fresh-faced and brimming with his contagious enthusiasm.

Chef's Table

Chef’s Table: Graeme Pallister of 63 Tay Street

June 15 2019

The humble lettuce is, in my opinion, one of the most underrated ingredients out there. For so long it has been seen as a wee bit garnish or – at best – the first layer of a burger! However, I’m here to big up this amazing wee ‘Gem’ and persuade you to make it the star of your mid-week dinner, the front runner on your summer shopping list.

Chef's Table

My oh my, what a season we’re going to have with cep mushrooms!

September 7 2019

This month sees the end of summer fast approaching and I already feel colder. But it’s not all bad as autumn is my favourite season – it’s amazing! I think it has the best crossover period of seasons, when it’s still warm enough for green veg to be thriving for a few weeks but root veggies and brassicas are making a comeback.

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