Two Angus restaurants have achieved national recognition in separate awards.
So I realise I’m writing about barbecues again, but this barely believable sunny summer is the gift that keeps on giving. Last time I was offering a twist on a kebab, and today I want to talk burgers.
If there is one event you need to be at this September, it’s Rotary Oktoberfest in Dundee – and we are giving you the chance to be there!
Rachel, husband Chris and her brother-in-law Andrew run Ballintaggart Farm in Perthshire
A Scotsman in London: Brodie Williams is from Cupar in Fife and now works as a freelance cook and artist in London after reaching the semi-finals of MasterChef in 2017
Catherine Devaney shares ideas from a kitchen in the Fife countryside
Spring is here
Kat lives in Fife and has a passion for local produce and home cooking