Baker Mary-Jane Duncan, who won the The Courier Menu Food and Drink ambassador award in 2019, shares her simple recipe for “grown-up” muffins.
Gin and muffins… those are two things most of us love, but wouldn’t necessarily think to combine.
Well, now you can, after an award-winning baker and café owner from Fife shared her scrumptious one-bowl recipe for blueberry gin and lemon muffins.
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