Don’t overlook partridge – cook it!
In my opinion the poor old partridge is often overlooked. There are two main types of partridge available in Britain: the native grey partridge and the red-legged partridge. It’s not an in-your-face kind of bird.
game
Game season offers chance to enjoy the finest of Scotland’s natural larder
Game season provides us with the opportunity to highlight the finest of Scotland’s natural larder in our cooking. Scottish Grouse, pheasant and venison are just some of the produce on offer.
Angus businessman Gordon Mitchell dies at age of 81
Businessman Gordon Mitchell, a leading figure in Scotland’s poultry and game industry for more than half a century, has died peacefully at home in Letham, Angus, at the age of 81.
Dundee teen brandished hammer in Dungeons and Dragons argument
A heated game of Dungeons and Dragons ended with a teenager hauled up in court for threatening behaviour.
Grouse is the bird of the moment
Jamie Scott, chef patron of The Newport, reveals why he thinks grouse is so great
Fans’ tribute to Dundee FC fan who died after match “will never, ever be forgotten”
A minute's applause was held at Wednesday night's Dundee FC v Hibs match to honour a football fan who died after taking ill in the Dens Park stands.
Calls for minute’s applause after Dundee FC fan’s death
Football fans have called for a minute's applause at Dundee FC's next match in memory of a supporter who died after taking unwell during Saturday's Scottish Cup clash.
Dundee students design “digital Rubik’s Cube” of iconic Scottish designs
Students at Abertay University have turned iconic Scottish designs into digital puzzles.
Game birds: Mother Nature’s extraordinary gift
With the Glorious Twelfth one of the most important dates on the Scottish calendar, I thought we should chat about Mother Nature’s extraordinary gift – game, says Graeme Pallister, chef patron of 63 Tay Street in Perth.
Bosses at fire-hit food factory lose bid to keep emergency measures in place
A Perthshire food factory has been ordered to remove an emergency cold store which was put in place to safeguard the business after a large-scale fire.