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All Old Course Posts
RECIPE: Toffee apple crumble gives childhood Halloween favourite a grown-up twist
October 27 2019
Autumn is the perfect time to bake a savoury tart, says Old Course chef
September 29 2019
FEATURE: Celebrating 35 years of Dunhill golf at St Andrews
September 28 2019
Spider-Man to swing into action in Fife and Angus
September 13 2019
Golfer’s hilariously bad attempt at famous Old Course ‘Road Hole’ goes viral
September 12 2019
St Andrews Old Course chef creates chocolate fondant, the perfect gooey treat
August 29 2019
Desert Island Chef: Why the Old Course’s Ben is a relaxed and happy chef
August 2 2019
Martin Hollis from Old Course St Andrews has a tasty cod recipe for family and friends
July 31 2019
Major work planned at iconic Old Course Hotel in St Andrews ahead of 150th Open
July 23 2019
Chef’s Table: Martin Hollis, executive chef at the Old Course, St Andrews
June 22 2019
Iconic Rusacks Hotel in St Andrews to be sold to ‘major, heavyweight investor’
June 21 2019
Restaurant review: The Jigger Inn, Old Course, St Andrews
June 15 2019
New mural will cement St Andrews’ ‘home of golf’ status
April 30 2019
The Menu Awards 2019: Jak can’t wait for another taste of Courier Country’s culinary crop
February 16 2019
Food for thought: Announcing the shortlist for the Menu Food and Drink Awards 2019
February 13 2019
Meet the chefs who will create a feast for the senses at 2019’s Menu Awards
January 28 2019
Fast & Friendly Food: Hams Hame, Golf Place, St Andrews
January 26 2019
The Menu Awards: your last chance to enter so don’t miss it!
January 10 2019
Christmas dinner tips from the five-star Old Course kitchen
December 18 2018
Chef’s Table: Martin Hollis, executive chef at the Old Course St Andrews
November 24 2018
The Menu Food and Drink Awards 2019
November 3 2018
Chef’s Table: Martin Hollis, Old Course St Andrews
October 27 2018
Desert Island Chef: Paul Hannan of Hams Hame, Old Course St Andrews
September 29 2018
Chef’s Table: Martin Hollis, Old Course St Andrews
September 22 2018