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Aunt Kate’s Kitchen: Go bananas for these baking recipes from the 1930s
Comfort Food Friday: Whether it’s for breakfast or any time of the day, this tasty Eggs Royale recipe will hit the spot
Midweek Meal: An almond chicken curry to delight the senses
Five dishes that work really well in a slow cooker – including sticky toffee pudding
Three ways with avocado: Salad recipes to kickstart your new year
Sweet Treats: Bake to impress with this eye-catching blood orange cake
Venison casserole is a hearty and healthy dish for January
Gratins are great, especially when they’re made with local ingredients
Sumptuous supper recipes to use up any leftover turkey lurking in the back of your freezer
Brunch box: ‘Feel good’ Elvis pancakes recipe from Joe Wicks
Aunt Kate’s Kitchen: Learn how to make simple pastry with these recipes from the 1930s
Comfort Food Friday: Warm up throughout winter with this deliciously simple cottage pie
Midweek Meal: Stay warm with the Hairy Bikers’ winter soup recipe
National Shortbread Day: Celebrate with this easy recipe for the famous Scottish buttery biscuit treat
From banana-skin bread to M&M fudge: We bring back some of our most popular lockdown baking recipes
Smoked haddock and baked apples are the star ingredients for this simple and quick January supper
Three ways with vegan salads: Kick off your new year with these easy healthy recipes
Chef’s Table: Garry Watson of Gordon’s Restaurant on why black pudding is fantastic in so many dishes from breakfast to fish suppers
Aunt Kate’s Kitchen: A delicious New Year cake recipe from 1933 to welcome in 2021
Midweek meal: Cook up a storm with this tequila and lime steak recipe
Three recipes for New Year’s Day: Steak pie, shortbread and Nick Nairn’s boozy cranachan
Easy and quick bakes: How to make this delicious Biscoff fudge from only four ingredients
Recipe: Bring in the bells with this warming hot toddy with a kick
